Lunch Menu Ristorante

RISTORANTE

PRANZO

 

SANDWICHES / PANINI’S

Sandwiches and Paninis served with our Soup Of The Day or Garden Salad with choice of dressing:

Raspberry Vinaigrette, Italian, Ranch, Honey Mustard, Caesar, Gorgonzola (our signature “Blue Cheese”)

THE WALDORF (Chicken Salad Sandwich) A Grassi Favorite 13

Grassi family tradition, chicken, apples, dried cranberries, celery, walnuts, mayo, lettuce, tomato on raisin bread.

ITALIAN GRINDER 15

Italian salami, pepperoni, spicy cappicola, provolone, peppercini, mayo on ciabatta

THE GOBBLER (also available as a panini) 14

Turkey breast, tomato, cream cheese, lettuce, cranberries, mayo and cheese on a croissant.

GRANDPA GRASSI’S GRILLED CHEESE 13

Provolone, prosciutto, tomato, roasted red peppers, basil oil, and more provolone. Layered

between country bread and grilled

BLTA 14

Fresh greens, apple wood smoked bacon, roma tomato, fresh avocado, mayo on grilled sourdough bread

 

STEAK AND SWISS* 16

Flat iron steak, cheddar cheese, red onion, mayo, on grilled sourdough bread

CHICKEN PARMESAN* 14

Encrusted chicken, cheese blend, house marinara on grilled ciabatta

SPINACH AND ARTICHOKE 14

Mushrooms, fresh spinach, marinated artichokes, sundried tomato pesto, provolone on grilled sourdough bread

ITALIAN BURGER* 14

Burger stuffed with bleu cheese, bacon, garlic and . Lettuce, tomato, onion house pickle and choice of cheese

Served with soup, salad or tots Add: Mushrooms $ Bacon $

MEATBALL MAMA 14

Grassi’s hand formed meatballs, topped with grilled peppers, onions, marinara sauce and marinated

mozzarella baked in a ciabatta roll

INSALATAS

GRASSI’S CAESAR* 14

Fresh chopped romaine, parmesan cheese, house made croutons, tossed in our classic caesar dressing,

served with parmesan crisp. Add chicken breast 3 add steak 5 add salmon market price

THE SEASONAL SPLENDOR (vegetarian) 15

House greens tossed with apples, pears, dried cranberries, strawberries, cashews and mozzarella

all tossed in our lemon poppy seed dressing Add chicken breast * 3

TRIO AMERICANA 14

Wonderful trio of pea salad with almonds, signature pasta salad, and chicken fruit salad

CHICKEN IN A CLOUD 14

Freshly baked chicken breast, celery, red seedless grapes, pineapple, and slivered almonds lightly

dressed with mayonnaise. Served in a French pastry shell.

MARGHERITA CHOP CHOP 14

Chopped romaine and house greens, mixed with roasted tomatoes, mozzarella, salami, chicken,

provolone, kalamata olives, and balsamic vinaigrette

LEMON CHICKEN SALAD 15

Grilled chicken, white beans, marinated artichokes, sundried tomatoes, kalamata olives, parmesan

cheese with lemon vinaigrette

WARM SPINACH SALAD 15

Spinach, pancetta, hard boiled egg, blue cheese, green onion with bacon vinaigrette

STEAK SALAD 20

Mixed greens, heirloom tomatoes, bleu cheese, green onion with balsamic dressing

SOUP & SALAD COMBO 10

A bowl of today’s delicious soup, garden salad and fresh bread

Split Charge 2.50 18% Gratuity automatically added on groups of 8 or more

PASTAS ENTREES

Served with our soup of the day or garden salad

RIGATONI BOLOGNESE 18

Grandpa Grassi’s meat sauce, finished with cream and fresh shaved parmesan cheese

SPAGHETTI 14

Served with classic marinara or half and half with marinara and mizithra cheese

Enjoy with Grandpa Grassi’s meat sauce $4 Add house made meatballs $2 each

BAKED LASAGNA 19

Layers of Grandpa Grassi’s meat sauce, pasta, cheese and Italian herbs

PENNE CARBONARA 16

Penne, pancetta, parmesan cheese, cracked pepper, finished with fresh arugula

PENNE PASTA 14

Linguine, shallots, garlic, parmesan cheese, finished in pistacio pesto or alfredo sauce

Add: Chicken $3.00 Shrimp $6.00 Salmon $5.00 Steak $5.00

HAND TOSSED PIZZA

12 inch pizza, hand tossed and cooked to perfection

$17

Add a garden salad for $3.99

PEPPERONI

Pepperoni, cheese blend and house made marinara

SAUSAGE

House ground sausage, roasted bell peppers, onion and house made marinara

MARGARITA PIZZA

White sauce, garlic, spinach, basil, heirloom tomatoes, olives, cheese blend including house made mozzarella

VEGETABLE PIZZA

Wild mushrooms, spinach, heirloom baby tomatoes, onion, peppers and house made marinara

CHICKEN PESTO

Grilled chicken, heirloom tomatoes, kalamata olives, cheese blend with a creamy pesto sauce

PANCETTA AND PINEAPPLE

House made pancetta, pineapple chunks, peppercini, cheese blend with house marinara

FIG & PROCIUTTO

Figs and prociutto with heirloom tomatoes and a garlic cream sauce. Topped with arugula and sweet balsamic glaze

ON THE SIDE

Accompanied by a slice of our house bread

CAESAR 6

Fresh chopped romaine tossed with Caesar dressing, house croutons and parmesan

PETITE INSALATA 5

Greens with cherry tomatoes, cucumbers, carrots, house croutons and your choice of dressing

SIGNATURE PASTA SALAD 6

ITALIAN WEDDING SOUP 5 / 7

Italian sausage, chicken meatballs, fresh vegetables in chicken stock with Acini di Pepe pasta and finished with cream

SOUP OF THE DAY 4 / 6

SIDE OF MEATBALLS (2) 6

BEVANDE

COFFEE 3.00

TEA 3.00

HOT CHOCOLATE 3.00

ICED TEA 3.00

COKE, DIET COKE, SPRITE, ROOT BEER, MR.PIBB 3.00

LEMONADE 3.00

SAN PELLEGRINO 4.00

MILK 3.00

ITALIAN SODA 4.00

REFRESHING ROOT BEER FLOAT 4.00

All Food Cooked To Order

*The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish

may increase your risk of food borne illness

LITTLE ITALY BANQUET ROOM AVAILABLE

Seats 45 ~ Ask for a Tour

Comments are closed.